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Shrink wrapping helps to prevent pilfering and protects your product from dust, dirt, moisture.
Shrink Wrapping in 3 simple steps
1. Pull enough shrink film to insert your product 2. Push the I-Bar arm down to seal and cut the end of the film, repeat seal on the remaining open end 3. Use the included 2 speed heat gun to shrink the film
Each system includes -
- I Bar Sealer - Two speed heat gun with holder - Film rack - Built-in outlet for heat gun
You can Switch the film to POF (Food Grade) by choosing POF option below Note there is an additional $22.00 fee for the POF.
Click Here For AIE-2013I Parts.
Click Here For Shrink Bags, Colored Shrink Film and Other Shrink Supplies
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